This holiday is suitable for families who enjoy getting to know the culture of a country through its cuisines and street-eats!
|All photos in this post are credited to Life's Tiny Miracles|
It's the year end season again where we're flooded with holiday photos from friends in social media channels. Whenever school holidays come around, half of Singapore (or more) goes travelling. Taiwan is an extremely family friendly and affordable travel destination for families. I was sorting some photos from our past travels and realised we've yet had the time to blog all our Taiwan trip reports. However, to whet your appetite, we've compiled this '10 Must-Eat Foods in Taiwan' (in no particular order). Here goes:
- Milk Hotpot at Flying Cow Farm 飛牛牧場鲜奶火锅
We tasted this unique 'steamboat' at the restaurant in Flying Cow Farm. It uses milk broth and an assortment of the freshest vegetables, meat and seafood. Being steamboat lovers, we found it extremely tasty and doubly nutritious! Our daughter also loved the special milk pudding dessert which was served after the meal. It is shaped like a a mini balloon, you have to prick it with a toothpick to magically unwrap the pudding into your bowl. Very novel. Try it!
Address: No.166, Nanho Village, Tongxiao Town, Miaoli Country 35750, Taiwan
Contact Number: +886 37 782999
Website | Facebook
- Sashimi at Addiction Aquatic Development 上引水產
This is a modern fish market with a difference! It's very clean, chic and organized with large tanks for different live fish, shellfish and crabs for sale under one roof. Housed within are chic eateries serving the freshest sashimi imaginable. There's a stand-up sushi bar, a seafood bar, an outdoor charcoal grill, a big wholesale supermarket for take-home seafood and a home section with stylish home wares for entertaining. We felt as if we were in seafood paradise! This place very popular with locals (and tourists) so it doesn't take reservations. When we were there, there were queues already forming outside the stand-up sushi bar even before it opened. We like it so much we requested for our driver to bring us back twice in a day. This place is like the Taiwanese version of the Tsukiji Fish Market in Japan, but at more affordable prices!
Address: No. 18, Aly. 2, Lane 410, Mínzú East Rd, Zhongshan District, Taipei City, Taiwan
Contact Number: +886 02 2508 1268
Website | Facebook
- Taro and Sweet Potato Balls at Jiufen 九份阿柑姨芋圓
Jiufen is a quaint, charming old town perched on the hilly terrains of north-eastern Taiwan which is worth a day trip. With cobbled streets lined by food vendors on both sides, you've stepped into street food heaven when you arrived in Jiufen. One of the oldest establishment there is the Taro and Sweet Potato Balls by 阿柑姨 which is handmade from scratch. Customers have the option of eating it hot or chilled. Dana likes its chewy QQ texture while for the adults, we fell in love with its million dollar view of Jiufen.
Address: 224, New Taipei City, Ruifang District, Shuqi Road, 5號, Taiwan
Contact Number: +886 2 2497 6505
- Taiwanese 'Black Hog' Pork Sausage at FengJia Night Market 台湾黑猪肉香肠
Grilled Taiwanese sausages are a common sight on at Taiwanese night markets. It's one of our favourite indulgences when we travel to Taiwan. If you want to try something more unique, order the famous 大腸包小腸 (literally translated as 'Big Sausage Wrap Small Sausage) at FengJia Night Market in Taichung. The smaller Taiwanese sausage is wrapped in an outer layer of glutinous rice, then topped with lettuce and other condiments which you can pick on the spot. There are also a variety of sausage flavours to choose from - wasabi, original, spicy and black pepper. A word of caution though - one serving of this is enough to fill you up and be prepared to stand in line.
Address: 407, Taichung City, Xitun District, 逢甲路20巷10弄5號 Taiwan
Contact Number: +886 926 621 255
- Fuchow Pepper Biscuits at Raohe Night Market 福州世祖胡椒饼
We chanced upon this yummy traditional Fuchow street snack at Raohe Night Market in Taipei and the hubby gamely volunteered to queue for it. Juicy marinated peppery minced pork is stuffed into flour pockets then stuck to the deep bottomed earthern pots (heated to 300 degrees) and toasted for 20 minutes. What you get is a super yummy savory 'biscuit' - crispy on the outside and juicy on the inside. Worth the queue!
Address: 249, Songshan District, Raohe Street, 249號
Contact Number: +886 095 8126 223
- Gong Zheng Bao in Hualien City 公正街包子店
Hualien is our favourite city in the whole of Taiwan. It's idyllic, scenic and things are relatively cheaper than Taipei. Most people use Hualien as a base for visiting Taroko National Park. When in Hualien, you should try the Steamed Dumplings (蒸餃 Zheng Jiao / 水餃 Shui Jiao) and Steamed Meat Buns [小籠包 Xiao Long Bao] at the famous Gong Zheng Bao Zi 公正包子 shop. These handmade dumplings are juicy, delicious and cheap but you may have to wait for up to 30 minutes for a table.
Address: 970, Hualian City, Zhongshan Road, 199之2號 Taiwan,
Contact Number: +886 3 834 2933
- Farmosa Chang Lu Rou Fan 鬍鬚張魯肉飯
The braised meat rice 魯肉飯 is one of my personal favorite Taiwanese comfort food. Formosa Chang is a fast-food-like chain (with 17 outlets cross Taiwan) famous for serving up a tasty braised meat rice soaked in aromatic soy sauce which they claimed has been boiled for at least six hours to ensure the thick, rich flavor. We ordered other side dishes to go with the rice and even bought vacuum-sealed, ready-to-eat packs back to Singapore as 'treats' for our relatives and friends!
Locations | Website
- The Original Din Tai Feng Xiao Long Baos 鼎泰豐小籠包
Din Tai Feng is world famous for its Xiao Long Bao and ranked one of the world's Top 10 restaurants by the New York Times in 1993. If you're a fan of their Xiao Long Baos, you have to visit one of its 8 outlets when you are in Taipei. Be prepared for a waiting time of 15 to 30 mins during non-peak hours and longer on a busy day. Do you know there's a technique to enjoy your Xiao Long Baos?
Guide to eating Xiao Long Bao
Step 1 – Put some soy sauce and vinegar in the ginger dish. You should first put the soy sauce BEFORE the vinegar, with a suggested ratio of 1 portion of soy sauce to 3 portions of vinegar. (The purpose of the vinegar is to ‘cleanse’ the saltiness of the soy sauce)
Step 2 – Take a piece of Xiao Long Bao and dip lightly in the sauce. Just dip, don’t submerge.
Step 3 – Place Xiao Long Bao in the spoon and poke a small hole to release the broth.
Step 4 – Pick up a few slices of ginger.
Step 5 – Enjoy Xiao Long Bao. Careful, it can be hot!
Locations | Website
- Peanut Ice-Cream Wrap at Jiufen - 花生捲冰淇淋
This ice-cream crepe with peanut candy shavings and coriander looks like a burrito. One bite and we're hooked. It tastes sweet, crunchy and fragrant all at once: tart and creamy from the ice cream, sweet and crunchy from the peanut candy shavings and the coriander gives it an extra aromatic layer. The ice-cream flavours are very unique too: pineapple, taro and peanut. What a delicious and innovative combination! The ones we tasted were from Jiufen but you can easily find the Peanut Ice-Cream Wraps at most night markets across Taiwan. We tried to recreate this dessert back home in Singapore but it's just not the same without the peanut shavings.
- Mango Snow Ice 芒果雪花冰 at Smoothie House, Taipei
Stalls selling iced-desserts are a dime a dozen in Taiwan. What's addictive about this Mango Snow Ice is the fluffy-like, cotton-soft snow which melts in your mouth. Added to that, chunks of sweet mangoes, a scoop of mango sorbet ice cream, and a drizzle of condensed milk make this an irresistible treat after a long day of touring or a balmy night wadding through the night market crowds. They also have varieties of Snow Ice served with Strawberries and Kiwis which are visually appealing and equally satisfying.
Locations | Website
If you've more recommendations of 'Must-Eats' in Taiwan to add to this list, do share with us in your comments! We'll love to hear from you.
|We 'LIKE' Taiwan! This sign is located at the lobby of one of the Taipei hotels we put up at.|